This summer cool off with a fruity frozen cocktail. Subdue the swelter of the season when you sip on the tropical flavors in this blended boozy beverage. The perfect beach Jackson Morgan Southern Cream cocktail.
Ingredients:
¾ Cup Frozen Pineapple Chunks
½ Banana sliced
3 Ounces Jackson Morgan Southern Cream in banana pudding
2 Ounces Pineapple Juice
2 Scoops Vanilla Ice Cream
Whipped Cream, garnish
Pineapple Slice, Garnish
Directions:
Add frozen pineapple, sliced banana, pineapple juice, vanilla ice cream, and Jackson Morgan Southern Cream in banana pudding to a blender. Blend until smooth, if needed for more of a frozen texture add ice. Garnish with whipped cream and pineapple slice. Enjoy immediately.
The word is out! Jackson Morgan Southern Cream is in high demand across the country. If we’re not in your area yet, we will be soon (and we promise it’ll be worth the wait).