For the salted caramel connoisseur, the Easter bunny may leave four simple ingredients in your basket to create a cocktail that is promised to please your taste buds. After achieving palate approval, you may wish to shake up several and share with friends at your next spring gathering.
Ingredients:
2 Ounces Jackson Morgan Southern Cream in salted caramel
1 Ounce Vanilla Vodka
½ Ounce Crème de Cacao
Halved Chocolate Crème Egg, Garnish
Directions:
In a cocktail shaker with ice add Jackson Morgan, vanilla vodka, and crème de cacao. Shake well, then strain into a cocktail glass. Garnish with a halved chocolate crème egg on a cocktail pick. Enjoy!
