Bid farewell to frosty temps and celebrate the new season with a spring brunch. When
contemplating color combos, my mind nostalgically drifts to fond memories of my childhood
home. Decorated with soft shades of green and blue, this pairing has become one of my
favorite color combos and the perfect color scheme for this brunch gathering. Enjoy the
budding blooms of the season from the front porch, back deck, or outdoor entertaining space.
For the interior set up, skip the florals and go with a ginger jar and candles as your centerpiece.
Feature seagrass chargers topped with printed plates and patterned napkins at each table
Featured on the menu, serve savory beef short ribs (a cinch to make in the slow cooker), asparagus
topped with fresh lemon slices, pimento cheese toasts, rosemary potatoes, seasonal salad, boozy
salted caramel dessert cups, and custom cocktails with floral ice cubes.