The milkshake maker was used so guests could make their own milkshakes with ease. We had caramel, chocolate, and vanilla ice cream. Toppings were stored in jars for easy access. Our Jackson Morgan banana pudding, salted caramel, and whipped orange creams were out to spike the milkshakes instead of using milk.

The sprinkles place cards with calligraphy by Abigail T. Calligraphy were a fun personalized addition. I rimmed glasses with chocolate ahead of time so it had time to set before everyone arrived. 

To keep with the theme and for easy clean up, I used a striped paper runner and disposable silverware. By the end of the party, the table was covered in sprinkles and syrup, which was a sign of a fun party! 

Stay tuned for fun milkshake recipes coming soon.